Scrambled eggs with tomatoes are really "destroyed into magic." First, the eggs are eaten more and the cholesterol is easy to rise. Tomatoes are rich in lycopene, which softens blood vessels and protects the cardiovascular system. Therefore, when eggs "catch" tomatoes, they can avoid the drawbacks of high cholesterol.
For those who feel dizzy because of their physical weakness and old age, women may eat more tomatoes and scrambled eggs during menstruation and after menstruation, such as anemia and blood loss. Tomatoes are rich in lycopene, which softens blood vessels and protects the cardiovascular system. However, it should be noted that people with stomach cold, when frying tomatoes and eggs, must first fully fry the tomatoes, eating raw is not easy to digest, it will cause stomach discomfort.
Secondly, tomatoes are rich in vitamin C and carotene, and fried with eggs, is the perfect combination of plant protein and animal protein. Finally, tomatoes contain carotene, which contains riboflavin, and the combination of the two nutrients can play a prominent role.
“This dish is basically suitable for all people.†Nutrition experts point out that especially the following people should eat this dish more. For those who feel dizzy because of their physical weakness and old age, women may eat more tomatoes and scrambled eggs during menstruation and after menstruation, such as anemia and blood loss.
However, it should be noted that people with stomach cold, when frying tomatoes and eggs, must first fully fry the tomatoes, eating raw is not easy to digest, it will cause stomach discomfort.
The way to fry tomatoes is to peel the chopped tomatoes over and over again.
According to legend, the home of tomato in Peru and Mexico was originally a wild berry growing in the forest. The locals regard it as a poisonous fruit, called "Wolf Peach", which is only used for viewing, and no one dares to eat. The local legend is that the wolf peach is poisonous, and eating a wolf peach will cause a long tumor. Although it is red when it matures, red fruit with green leaves is very beautiful and attractive. But just as the delicate color of the mushroom is highly toxic, people still respect it. No one has dared to take a bite, just treat it as an ornamental plant.
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